Brick & Mortar
"Brick and Mortar", our new on site restaurant features a fusion menu that blends delightful Southern cuisine with Asian flavors, all within a contemporary atmosphere.
The restaurant will also include a new residency program. An extension of our weekly Chefs Market, the new program will further the market’s vision by offering an incubator space for burgeoning chefs and culinary concepts.
Fishmonger II
Fishmonger is a recipient of the 2023 MICHELIN Bib Gourmands!
Fresh seafood and oysters, a vibey patio and fire pit await!
Tuesday-Friday 5-10 PM
Saturday 11 AM - 10 PM
Sunday 11 AM - 9 PM
Chefs Markets
Every week, Pullman Yards hosts 40+ local pop up vendors who provide fresh plates, goods and produce. Click here to learn more about Chefs Market and its vendors.
Fridays 6 PM - 11 PM
Saturdays 4 PM - 10PM
Always FREE to attend.
AlcoHall
Niche Beer, snacks, Spirits
Free entry
FAQs
Current Events
AlcoHall offers many free events every month. Click here to see the calendar.
Age Restrictions
Must be 21+ to consume AlcoHall. Please have your ID ready when ordering alcohol.
All ages are welcomed at AlcoHall. Under 18 must be accompanied by an adult at all times.
Entertainment
Free bar games like pool, shuffleboard, darts and more are available to play inside AlcoHall.
Mechanical Bull rides cost $5 and a waiver must be signed before riding.
Dining Options
Guests of AlcoHall are welcomed to bring food in from Brick and Mortar, Fishmonger, or any pop up vending at Pullman Yards during your visit.
No outside food or drink is allowed anywhere at Pullman Yards, ever. Please respect our vendors by following this rule.
Parking
Location and parking information can be found here. Parking rates are offered hourly/daily.
What is AlcoHall?
Imagine a 17,000 square foot food hall, but drinks instead of food. This previously abandoned, historic warehouse has seven stalls each designed around the unique wine/beer/spirit it hosts.
Stalls will rotate.